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Title details for Foods from China by Rachel Kehoe - Available

Foods from China

by Rachel Kehoe
ebook
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Introduces readers to the flavors of China. An introductory overview of China explains the country's geography and culture, and the remaining chapters highlight three iconic dishes from Chinese cuisine. Additional features include a table of contents, sidebars, questions to inspire further thought, a simple, family-friendly recipe for one of the featured foods, a phonetic glossary, an index, and sources for further research.

Formats

  • OverDrive Read
  • PDF ebook

subjects

Languages

  • English

Levels

  • ATOS Level:4.3
  • Interest Level:K-3(LG)
  • Text Difficulty:3